The ultimate W/O cold process emulsifier.
Hallstar has applied its knowledge in olive oil chemistry to create a unique product able to satisfy the most
demanding consumers. Water-in-oil emulsions are widely used in cosmetics and pharmaceuticals, but it’s known
that they are difficult to obtain and stabilize. In addition, beauty customers strongly request finished products with
a light sensorial profile. Olivem® 2090 represents the perfect solution thanks to its innovative chemical structure
based on the combination of polyglycerol esters of olive oil fatty acids and polyricinoleic acid. Olivem® 2090 is a
derived natural ingredient cold process W/O emulsifier offering exceptional emulsifying performance combined with
excellent sensorial and hydration benefits for multiple applications.
As a high-performing W/O emulsifier with broad cosmetic applications and excellent powder wetting and dispersing properties, Olivem® 2090 is highly suitable for sun care and skin care applications, Make-up, and Baby care.
INCI: Polyglyceryl-4 Olivate/Polyricinoleate