Biochemica® Cocoa Butter Organic is USDA-NOP certified organic cocoa butter obtained from the organically grown fruit of the cacao tree (Theobroma Cacao). From its seed kernels, the butter is extracted and further processed and refined to obtain a tan colored butter which has a pleasant cocoa (chocolate-like) odor, suitable for cosmetics and toiletries. Cocoa butter is of significant commercial importance in foods, pharmaceuticals, and cosmetic applications. Cocoa butter is solid at room temperature but melts readily on contact with the skin.

Features & Benefits of Biochemica® Cocoa Butter Organic:

  • Biodegradable
  • Bodying Agent
  • Dermal Barrier Function Restoration
  • Dermal Moisture Content Balancing
  • Feel Modification/Enhancement
  • Film Former
  • Gloss/Shine Enhancement
  • Hair Conditioning Agent
  • Nail Conditioning Agent
  • Natural Product
  • Plant Derived / Vegetal Based
  • Skin Hydration Agent
  • Skin Protectant
  • USDA-NOP Certified Organic
    • INCI
      Enter INCI name
      Theobroma Cacao (Cocoa) Seed Butter